Eating at the SECC

Eating at the SECC

SECC provides a range of flexible dining and drinking options for all visitors to the SECC – whether it's a quick pint and sandwich, a more leisurely a la carte meal or packed lunch.

A range of catering options – from the World Marche food hall to packed lunches and banquets is available during conferences. Contact the organiser of the event you are attending for more details.

Restaurants and bars at SECC

Caffe Ritazza in the main concourse offers speciality coffees, a full range of savoury bread lines, ciabattas, toasted paninis and flat sandwiches, plus a wide range of sweet pastries.

Unique hot sandwiches are cooked to order and pastries are baked fresh on site on a daily basis. Wines, bottled and draught beers are also available.